Udi's Gluten Free Takes on the Hamburger Review

 Like many homes, bread is a staple. We eat it as a blanket to peanut butter and jelly. We devour it as carnivores should with a thick chunk of meat tucked in between. We eat it plain, dipped in tomato juice, coated with butter and so many other ways.

Udi's takes our passion and transforms it into a gluten-free delight. With a dense, soft texture that will indulge your taste buds and has you mistaking it for anything but gluten-free.

We tempted ourselves with hamburgers.

Not only did Udi's Hamburger Buns accept our taste challenge, but it also went above and beyond. The bun held up to my family's choice of toppings from ketchup, mayonnaise, pickles and more. It didn’t deteriorate like our traditional buns.

Available at your local grocer, nationwide in the freezer case. Udi’s is available at Kroger, Publix, Whole Foods and some Wal-Marts. They can also be purchased directly through their website and Amazon.com.

Not just in white but Udi’s Gluten Free Whole Wheat Hamburger buns as well.  I know they are fantastic, not just because I tried them, but because no one mentioned anything about them being whole wheat!